FOOD ALLERGENS AND INTOLERANCES
Please be advised that some of our food contains allergens.
Please speak to a member of staff for more information.
Our Menu
Pesce
Gamberoni
King prawns fried in butter, garlic and white wine
£20.95
Filetto di Salmone
Tomato, garlic and cream
£19.50
Sea Bass
Served on a bed of creamy mash and finished with a garlic and caper jus